Ms. Turner was preparing to reopen Adrift Hospitality, her group of five boutique hotels, a restaurant and a distillery on the Oregon and Washington coasts. She wondered if people would return to public life and if there would be any sense of human connection.
With Tiffany at the helm as CEO, the hospitality group places a lot of importance on sustainability and the social impact the company has, not least of all by being transparent with guests and staff but also by utilizing local goods and services wherever they can.
Atop Adrift is Pickled Fish, a Pacific Northwest–style restaurant and bar with rustic wood walls, giant windows overlooking the Pacific, and the best, most locally sourced menu in town… we marvel at this Olympic Peninsula discovery.
With practically endless beaches and old growth rainforests, the Long Beach Peninsula is a picturesque and unique stretch of land… Inspired by these breathtaking surroundings, and in tandem with the community that inhabits it, Adrift Distillers is crafting truly distinctive spirits reflecting the place it calls home. But at the core of it all is the pride in the relationships and products that come from local farms.
… chic rustic fixtures, s’mores kits for their seashell-armored fire pits, saunas, and samplers of local beers. These are easily the hippest digs you’re going to find west of Portland.
…checked in at Adrift Hotel, a beachside property where the waves are so close that earplugs are placed in each bedroom, in case guests can’t sleep through the tumbling sound…
Over the years, the Turners had created an empire of boutique hotels.
“Not only is Adrift dog-friendly, but there are no breed or size restrictions. Add beachfront views, complimentary bikes, and a top-notch restaurant, and you and your furry friend have got it made.”
SEPTEMBER 2022 EATER PDX
“The Bowline Hotel is the town’s newest boutique hotel, and the Knot is its bar. Directly overlooking the Columbia with an incredible view of the ships, it’s a destination for both hotel guests and others in town. The Knot features a cocktail list of inventive drinks, like the slightly smoky agave cocktail Smoking Gun, or the olive oil-washed martini that uses Oregon vodka and vermouth. The pro move is to grab some snacks like the pickled carrots and warm bread, order a few drinks, and watch the ships go by. “
JULY 2020 Bonner’s Ferry Living Local
“The Long Beach Peninsula in Washington state, with its many wide open spaces, is perfect for a less risky vacation….”
JUNE 2020 Kind Traveler
“…From our very first hotel, we have been committed to community values, social justice, and environmental stewardship….”
MAY 2020 SeaStrawsCo
“…Adrift Hospitality is taking a more optimistic approach and looking forward to ‘all of the small ways in which the industry can learn from this pandemic.’…”
FEB 2020 425 Magazine
“…Recent additions to this cozy inn along the shore in Long Beach include a covered pool and a bigger, new spa…”
FEB 2020 Smile4Travel
“…[Adrift’s] interior spreads a nordic, modern marine flair that totally suits the location. The tiny barrel sauna is definitely a good place to stretch your muscles after a long day of hiking or biking along the beach….”
OCTOBER 2019 Ordinary Adventures
“The Adrift Hotel is larger and in the middle of the action right next to the beach. It has bike rentals and board games and is adjoining the distillery and a spa. “
OCTOBER 2019 Coastal River Business Journal
“The Turners said it is their company’s identified mission to not only be true to a building’s character, but to tell the story of its context. “We want to bring visitors to a place that we love and give that experience for a two-night stay,” explained Tiffany. ‘Giving [the building] life now allows us to share that experience’.”
SEPTEMBER 2019 Sip Magazine
“…Adrift Distillers take multiple awards…”
JULY 2019 Cascadia Weekly
“…a beachside property that offers complimentary bikes, an irresistible way to explore the coastline…”
DEC 2017 Leisure Group Travel
“Check into the Adrift Hotel, with its spa and beach cruise bikes for exploring the peninsula. Dinner is at the pickled fish followed by s’mores on the beach and stargazing…”
JUNE 2016 PDX Monthly
“This updated hotel’s 80 rooms pair luxury with sustainability.”